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Tasting notes: This wine has, medium ruby colour, intensive nose, cherry, toast and spices. Smooth medium body with tender tannins, green leaf, and fruity and spice on the background with pronounced finish, inviting for the next sip.Food match: red meat as lamb or veal, carpaccio, small game birds (pheasant). . Goat cheese and soft cheeses like Brie.
About this wine:
Villa Yustina 4 Seasons wines are produced entirely from own vineyards and embody the terroir characteristics of the geographical area "Rhodope collar - Yakata". The brand features wines of outstanding varieties, expanding in different seasons as per the preference palate of the wine connoisseurs. 4 Seasons Autumn made from 100% Pinot Noir grape and 8 months aged in small oak barrles.
Winemaker: Villa Yustina
Region: Thracian Valley PGI
Grape: 100% Pinot Noir
Style: dry, complex, pure pinot noir fruit, spices
Aging: 8 months, French oak barrels
Maturity: drinken now 2016 -2020
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Tags: 4 Seasons,