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The exceptional Tamianka grape from the 2013 harvest brings Bratanov to the purest terroir expression of this authentic variety for the Balkans: the very first Bratanov Tamianka Single Vineyard. The success of this Top wine has nearly begun and the harvest 2014 received a big award, Tamianka Single Vineyard - 91 points and Silver medal 2016 of Decanter London.
“Delightful wine!“ - Steven Spurrier, Decanter jury.
Our tasting notes: Straw-coloured wine made from 100% Tamianka, which means in ancient Bulgarian “frankincense.” On the nose this wine is rather aromatic, round and generous with pronounced aromas of fruit and flowers - lemon fruits, peach, orange peel, mandarin, notes of white blossom, rose petal and peppery spice with some mineral notes. In the mouth it is dry to off- dry with a little sweetness , full body and high acidity, that balances the wine perfectly. In the mouth fresh citrus fruit, grapefruit, dried herbs, with a long pleasant aftertaste. More pronounced, and rich in the mouth and nose than vintages before. This is the result of fermentation with yeast from own vineyard and long contact with the skin "sur lie".
on its own, with fish dishes and herbs, sushi, asparagus à la flamande, salads with citron or honey dressing, sauce based on mustard, goat cheese salads, mature cheeses, desserts.
Winemaker: Bratanov winery
Region: Sakar, Thracian Valley PGI
Grape: 100% Tamianka ( Muscat blanc a petit grains)
Style: dry, aromatic and complex
Aging: inox tanks, 5 months Sur Lie, fermentation with native yeast from the vineyard!
Maturity: drink now 2022 - 2030
Volume: 75 cl; in 1 box = x3 bottles
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